Personal Steak Knife - Frontgate

Personal Steak Knife - Frontgate

Personal Steak Knife - Frontgate

Feature Details

• Exceedingly sharp and smooth edges stay sharp several times longer than comparable stainless cutlery

Every knife is handcrafted by skilled artisans and the production process requires over 100 steps from beginning to end. Cutting core of each blade is SG2 stainless steel, which has been perfectly blended to eliminate weak spots or other imperfections. Core is then clad with SuS410, a “softer” stainless steel that adds strength, flexibility, and protection again corrosion. Each blade is tempered to a hardness of 64 on the Rockwell scale, compared to just 56 to 58 for most other fine European cutlery. Exceedingly sharp and smooth edges stay sharp several times longer than comparable stainless cutlery. The Shun Elite Knife Block Set is the consummate blend of cutting technology and Japanese elegance. The painstaking production process ensures that no two blades are exactly alike, each one a direct legacy of the ancient Japanese samurai swordsmith tradition. . . Core is then clad with SUS410, a "softer' stainless steel that adds strength, flexibility, and protection again corrosion. . . Moisture-resistant black PakkaWood handle is inlaid with samurai crest. Hand wash with mild soap. Premium knives would cost over ,000 if purchased separately.

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